ICONFIT Almond flour is a healthier and tastier substitute for wheat flour. Use it in baked goods, drinks, smoothies and other dishes. It is a source of protein and high in fibre, great choice for gluten-free and low-carb baking.
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High-quality almond flour at the best price.
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Natural superfood that contains lots of calcium and magnesium.
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Suitable for use in vegan and vegetarian dishes.
ICONFIT Almond Flour is a finely ground, high-quality flour made from 100% natural almonds. Its mild, nutty flavor and smooth texture make it an excellent alternative to traditional wheat flour, especially for those seeking variety in their cooking or baking. Perfect for gluten-free and low-carb recipes, almond flour is a versatile choice for both sweet and savory dishes.
This flour is ideal for creating light, moist cakes, cookies, and bread, as well as for thickening sauces or coating meats and vegetables for frying. Its natural sweetness adds depth to desserts while its subtle flavor complements a wide range of savory recipes.
Made from carefully selected almonds, ICONFIT Almond Flour is perfect for a variety of recipes, from baking moist cakes, cookies, and gluten-free bread to creating light, fluffy pancakes or crispy coatings for meats and vegetables. Its subtle flavor makes it an excellent addition to savory dishes like thickening soups or sauces, as well as sweet treats like macarons.
HOW TO USE: Add to pastries, smoothies, pancakes or desserts.
STORAGE: Keep at room temperature, protected from moisture and direct sunlight. Net weight 200 g.
INGREDIENTS: Almond tree fruit flour (Prunes dulcis).
