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Scitec Nutrition

Scitec Nutrition Maltodextrin 2000g

Scitec Nutrition Maltodextrin 2000g

Regular price 48,15 zł PLN
Regular price 53,51 zł PLN Sale price 48,15 zł PLN
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Flavor
  • Vegan
  • Supports recovery of muscle function after high intensity and/or prolonged exercise leading to muscle fatigue and depletion of skeletal muscle glycogen stores 1

If you need to supplement your carbohydrate intake, or if you are training or competing, there is a supplement that can benefit you.

Maltodextrin is an unflavoured polysaccharide made up of glucose units. Because maltodextrin is made up of only glucose molecules, it is a rapidly absorbed form of carbohydrate.

It is recommended for occasional use, mainly after exercise to replenish glycogen stores or during prolonged intense exercise during training.

Maltodextrin is a multi-purpose product that can be individually tailored to fit into anyone's sports supplement repertoire.

Dosage

Mix 1 serving (30g = 3 tablespoons) of the product in a mixing bottle with 250 ml of water or liquid of your choice. On training days, take one serving within 4 hours after intense exercise or during exercise for prolonged training. On the morning of rest days after intense training days, take 1 serving.

1 Carbohydrates are involved in restoring normal muscle function (contraction) during high intensity and/or prolonged exercise of the muscles. Fatigue and depletion of skeletal muscle glycogen stores. Beneficial effect from any source, totaling 4 g/kg body weight, which is the maximum amount of carbohydrate required to support high intensity and/or prolonged muscle fatigue and depletion of skeletal muscle glycogen stores within the first 4 hours, but not more than 6 hours, of exercise, in several doses to be consumed in several portions.

Storage

Store tightly closed in a cool, dry place.

Warning

The use of this food supplement is not a substitute for a balanced and varied diet and a healthy lifestyle. Keep out of the reach of young children. Do not exceed the daily recommended amount.

Nutritional Information

Nutrient Per 100 g Per 30 g (3 level tbsp) % RI*
Energy 1615 kJ / 380 kcal 485 kJ / 114 kcal
Carbohydrates 95 g 29 g 37%
– of which sugars 9 g 2.7 g 10%
Fat 0 g 0 g 0%
Protein 0 g 0 g 0%
Salt 0 g 0 g 0%

RI% – Reference intake of an average adult (8400 kJ / 2000 kcal).
No RI has been established for some nutrients.

Serving Information
  • 1 serving: 30 g (≈ 3 level tablespoons)
  • Servings per container: 66 (2000 g)

Ingredients: Maltodextrin 100%.

Allergen Information

Made in a facility that processes milk, eggs, gluten, soy, peanuts, tree nuts, celery, fish, crustaceans, molluscs, and sulphur dioxide–containing foods.

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